All our staff here at Little Explorers Day Nursery have a full enhanced DBS check, are fully vetted and maintain high standards through continuous professional development and regular supervision. All staff hold a paediatric First Aid certificate.
Claire Bewley
Owner of Little Explorers
Claire is a qualified teacher and has worked in education for 18 years.
Eileen Wardlaw
Manager
Eileen has worked at Little Explorers since February 2013 . She has a foundation degree in Advanced Childcare Practise and Management.
Emily Griffin
Acorn Room Leader
Emily has worked at Little Explorers since March 2015. She is a qualified level 3 practitioner.
Shannon Harvey
Oak Room Leader
Shannon has worked at Little Explorers since March 2018. She is a qualified level 2 practitioner is working towards her level 3.
Charlotte Orriss
Garden Coordinator
Charlotte has worked at Little Explorers since February 2020. She has a BA (hons) Early Childcare Studies.
Rebecca Kerridge
Level 3 Practitioner and Cook
Rebecca has worked at Little Explorers since November 2009. She is a qualified level 3 practitioner in the oak room. Rebecca prepares our meals for the children.
Nicola Chessum
NNEB Practitioner
Nicola has worked at Little Explorers since March 2016. She is a qualified NNEB practitioner and works term time in the Oak room.
Kelly Moss
Level 3 Practitioner
Kelly was a student at Little Explorers in 2018, she then stayed with us as bank staff and has since qualified with her level 3 and became a full member of the team in April 2019.
Hannah Nutter
Level 3 Practitioner
Hannah has worked at Little Explorers since November 2019. She is a qualified level 3 practitioner. Hannah works in the both the Oak and Acorn room.
Gemma Spencer
Level 3 Practitioner
Gemma has worked at Little Explorers since November 2019. She is a qualified level 3 practitioner. Gemma works in the both the Oak and Acorn room.
Samantha Sieve
Apprentice Nursery Nurse
Samantha has worked at Little Explorers since February 2020. She is our apprentice studying towards her level 3.